Our Three Commitments
- [Half a Boiled Kasumi Crab with a Certification Tag] The highlight is half a boiled Kasumi crab with a certification tag. The sweetness that unfolds with every bite is the very essence of the Sea of Japan’s bounty. You can savor authentic crab without the formality of a full-course meal.
- [Meat Takes Center Stage: Yaka Pork and Tajima Chicken] A hot pot featuring meatballs made from Yaka pork and Tajima chicken gently warms your body. Tajima chicken is also delicious when grilled to a fragrant crisp. Don’t stop at just the crab—experience the flavors of the Tajima mountains.
- [A Tour of Tajima’s Specialties, from Izushi Soba to Shiokaze Pudding] Open the window to hear the calls of sea gulls and the sound of the waves. In the morning, enjoy “Tajima Breakfast”—a meal centered on Japanese cuisine made with local ingredients—at the restaurant. Start your morning on the road with a wholesome, nourishing meal.
Crab and meat.
Enjoy all the delicious foods of Tajima in one go.
This Japanese-style set meal lets you enjoy all of Tajima’s unique flavors at once, from Tajima beef to fresh seafood caught in Tajima’s bountiful waters.
We’ve prepared a colorful array of dishes, carefully crafted with seasonal ingredients at their peak and highlighting the natural flavors of each ingredient.
One of the unique charms of this Japanese set meal is that you can savor a little bit of each of Tajima’s bounties, experiencing a variety of flavors.
It’s also highly recommended for those who want to treat themselves to a slightly indulgent meal during their travels.
Please enjoy Tajima’s seasonal delicacies—which change with the passing of the seasons—at a great value and to your heart’s content.
Breakfast
: A traditional Japanese breakfast featuring local ingredients, enjoyed by the sea.
When you wake up the next morning, a vast expanse of ocean stretches out before you. Enjoy the luxury of gazing absently at the scenery while listening to the sound of the waves. You can go for a walk or a jog, or refresh your mind and body in the hotel’s hot spring.
Just as you start to feel pleasantly hungry, head to the dining area.Breakfast is a Japanese-style set meal featuring an abundance of local ingredients. The carefully prepared dishes are arranged before you, adding a touch of elegance to your leisurely morning.
One dish you definitely won’t want to miss is rice topped with raw egg. The fresh egg and freshly cooked rice blend together perfectly, creating a dish that will have you reaching for your chopsticks before you know it.
This moment by the sea transforms your morning on this trip into a special and luxurious experience.
Basic Information
- Dinner is served at either 5:30 p.m. or 6:00 p.m.
- Breakfast is served from 7:30 to 8:30.
- We offer a children’s kaiseki meal (separate menu) for elementary school students and a children’s lunch for preschoolers.
- ☆ One bottle of locally produced mineral water, “Tajima Natural Water,” per adult
Important Notes
- *For stays of 2 nights or more, the menu for the second night and beyond will be the chef’s special selection.
- *Please note that some menu items may change depending on ingredient availability.
- *This plan is available on weekdays only.
- *Reservations are available for groups of two or more.
