‘s 3 Key Commitments
- Recommended for those who want to easily enjoy the flavors of Tajima
- “Carefully Selected Seasonal Ingredients” for Each Season, Showcasing the Changing Seasons
- Our signature dessert, “Sea Breeze Pudding”
Dinner
: A Seasonal Japanese Set Meal Featuring Tajima Beef and the Finest Seasonal Ingredients—Guaranteed to Satisfy
We’re proud to present our Japanese set meals, featuring a well-balanced blend of the bounties of the mountains and the sea, including our signature “Tajima Beef Roast Beef.”
From cherry blossom sea bream shabu-shabu in spring to Wagyu sukiyaki in fall,
you can enjoy special seasonal delicacies—available only during specific times of the year—at a great value.
From the famous “Shiokaze Pudding” to all the other delicious delights Tajima has to offer, please enjoy them to your heart’s content.
Breakfast
: A traditional Japanese breakfast featuring local ingredients, served by the sea.
When I woke up the next morning, I was greeted by a vast expanse of ocean stretching out before me. It was a luxurious moment, gazing absently at the scenery while listening to the sound of the waves. You can enjoy a walk or a jog, or refresh your mind and body in the hotel’s hot springs.
Just as you start to feel pleasantly hungry, it’s time to head to the dining area.Breakfast is a traditional Japanese set meal featuring an abundance of local ingredients. The carefully prepared dishes are arranged on the table, adding a touch of elegance to your leisurely morning.
One dish you definitely won’t want to miss is rice topped with raw egg. The fresh egg and freshly cooked rice blend together perfectly, creating a dish that will have you reaching for your chopsticks before you know it.
A moment spent by the sea turns the morning of your trip into a special and luxurious experience.
A small perk from our hotel:
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- One bottle of locally produced mineral water, “Tajima Natural Water,” will be given to each adult.
- Free shuttle bus (Takeno Station to our hotel)
- Free parking
- Free Wi-Fi
Basic Information
- Dinner is served at either 5:30 p.m. or 6:00 p.m.
- Breakfast is served from 7:30 to 8:30.
- We offer a children’s kaiseki meal (separate menu) for elementary school students and a children’s lunch for preschoolers.
Important Notes
- *For stays of 2 nights or more, the menu for the second night and beyond will be selected by the head chef.
- *Please note that some details are subject to change depending on supply conditions.
