‘s 3 Key Commitments
- Safe and sustainable! Contains absolutely no animal-derived ingredients (eggs or dairy products).
- Rediscover the Charm of Tajima Vegetables! Culinary Delights That Showcase the Bounty of the Season, Nurtured by Nature
- Passion and attention to detail down to every last detail—even breakfast! Bread from “Mugino Tabi,” a renowned local favorite
Dinner
A sustainable kaiseki meal that nourishes both body and soul:
Featuring Tajima vegetables and rice:
.
Featuring “Stork-Nurtured Rice” as the star ingredient, this
kaiseki meal is prepared without any animal-based ingredients (eggs or dairy). It offers a selection of safe and healthy delicacies, such as potage that highlights the charm of seasonal Tajima vegetables and rice flour tempura, all available at
.The next morning, enjoy bread from “Mugino Tabi,” a popular local shop in Toyooka, along with
our original coffee.
A small perk from our hotel:
.
- One bottle of locally produced mineral water, “Tajima Natural Water,” will be given to each adult.
- Free shuttle bus (Takeno Station to our hotel)
- Free parking
- Free Wi-Fi
Basic Information
- Dinner is served at either 5:30 p.m. or 6:00 p.m.
- Breakfast is served from 7:30 to 8:30.
- We offer a children’s kaiseki meal (separate menu) for elementary school students and a children’s lunch for preschoolers.
Important Notes
- *For stays of 2 nights or more, the menu for the second night and beyond will be selected by the head chef.
- *Please note that some details are subject to change depending on supply conditions.
